As the Director you will assist and lead the Purchasing team to achieve all financial goals and objectives and meet established service standards. Negotiate purchases of goods and/or services on behalf of the hotel, as directed. Responsible for all F&B Storeroom operations including inspecting, storing, and distributing merchandise, storeroom organization, inventory, and maintenance. Salary range $100,000-$110,000 #towncounty

Management and oversight of entire property's purchasing functions. Management and oversight of all monthly hotel food and beverage counts. Oversight of all food and beverage purchasing done by purchasing personnel. Responsible for the negotiation and enforcement of all food and beverage contracts, rebates, and buying agreements. Supervises the shipping and receiving clerk and the storeroom clerk. Contribute to the profitability of the hotel by controlling costs associated with department. Analyze and interpret established policies. Read and interpret business records and statistical reports. Maintain complete knowledge of computers and manual systems. Understand the government regulations covering business operation.

Any combination of education and experience equivalent to graduation from high school or any other combination of training or experience that provides the required knowledge, skills, and abilities. Minimum of two years related Purchasing experience. Strong Knowledge of Food and Beverage Products. Computer literate and technically versatile. Proficient with Windows and MS Office.