CoralTree Hospitality

Barista - Sea Beans (Part Time)

Job Locations US-CA-Rancho Palos Verdes
ID 2023-4096
Food and Beverage
Position Type
Regular Part-Time
USD $18.00/Hr.


NEW LOGO - Terranea PV-Colored


Responsible for the ultimate professional guest service.  Knowledge of product.  Service of all food and beverages to the guests.  Cleanliness of the entire Coffee shop area, inside and out.


  • Displays a congenial appearance.
  • Adhere to departmental policies and procedures
  • Attend meetings (including): daily communication, service, weekly staff meeting, monthly department meetings
  • Effectively communicate with peers, management, line and front of the house employees
  • Practice effective listening: (seek to understand)
  • Be responsible for the cleanliness of the immediate work area as well as the general property
  • Do not sleep on duty
  • Maintain behavior consistent with sexual harassment/hostile work environment policy dictated in the Employee Handbook
  • Ensure that all guests are greeted in a timely, friendly, and professional manner. Ensure all service standards are complied with as described in the server training manual.
  • Food, wine and liquor knowledge is preferred
  • Brews coffee and tea and fills containers with requested beverages
  • Wraps menu items, such as sandwiches, hot entrees, and desserts as well as assists the pastry department with wrapping retail items for sale in sea beans.
  • Clear, clean, reset and maintains Sea beans work area during shift.
  • Assist other Attendant to give the best possible service as specified in Sea beans Standards of Service Manual.
  • Understands the processes of Sea beans product and equipment.
  • Handle all guest checks according to Hotel policy.
  • Proper cash handling and room post procedures are followed.
  • Always works with and supports other servers.
  • Maintains pars and equipment as needed to successfully accomplish all Sea beans tasks.
  • Completion of side work as assigned by Manager or Supervisor.
  • Assist guests in a friendly, professional manner.
  • Follow directions from Manager at all times.
  • If there is a customer complaint the supervisor needs to be notified immediately.
  • Maintain proper uniform and nametag at all times.
  • Other job related duties as assigned.


  • Well-spoken and well-dressed with the ability to work well with others
  • Has minimum 1 year of food and beverage experience.
  • Have an excellent memory to remember drink and food orders.
  • Need to be comfortable using a POS to place orders and generate customers’ bills; math skills
  • Able to stand for long periods of time.

Experience, Education & Licensure

  • Food Handlers Certification


Base Pay Start Rate: $18/Hr.


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