CoralTree Hospitality

Busser - Nelson's (Part Time)

Job Locations US-CA-Rancho Palos Verdes
ID 2023-4735
Food and Beverage
Position Type
Regular Part-Time
USD $16.00/Hr.


NEW LOGO - Terranea PV-Colored


  • Maintaining a clean restaurant by bussing tables, sweeping and picking up trash from surrounding areas and bushes.
  • Lending additional support to the server and bartending team by restocking stations and providing refills or beverages to tables when necessary.
  • Providing an exceptional guest experience by maintaining the company vision statement


  • Consistently keep the restaurant organized and clean
  • Set up bar and bar area according to Nelsons standards
  • Pick up soiled plates and beverages, and place into bus tubs
  • Ensure full bus tubs get brought back into the kitchen
  • Maintain cleanliness of work areas, china, glass, etc., throughout the day
  • Set up heat lamps or umbrellas per a guests request
  • Complete closing duties, including restocking items, turning off heaters and fire pits, etc.
  • Ensure uniform and personal appearance are clean and professional
  • Welcome and acknowledge all guests according to company standards
  • Anticipate and address guests` service needs
  • Speak with others using clear and professional language
  • Ensure adherence to quality expectations and standards
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 20 pounds without assistance
  • Perform other reasonable job duties as requested by Supervisors

Additional Duties & Responsibilities:

  • Adhere to departmental policies and procedures
  • Effectively communicate with peers, management, line and front of the house employees
  • Perform related duties as required
  • Be responsible for the cleanliness of the immediate work area as well as the general property
  • Subscribe to proper grooming, dress and uniform standards as set forth by Company policy
  • Be courteous to all guests and coworkers



  • Energetic, enthusiastic and motivational individual
  • Must be able to speak and comprehend English
  • Ability to implement and uphold service standards
  • Ability to prioritize and organize work assignments
  • Ability to interact with all associates and guests of the resort
  • Must be able to stand or walk for long periods of time

Experience, Education, & Licensure:

  • High School diploma preferred
  • Food Handler’s Card required


Base Pay Start Rate: $16/Hr.




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