CoralTree Hospitality

Restaurant Server - Garni

Job Locations US-FL-Fort Lauderdale
ID 2024-7529
Category
Food and Beverage
Position Type
Regular Full-Time

Overview

South Florida’s beacon of hospitality, Pier Sixty-Six Resort is returning to Fort Lauderdale in 2024. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave will be home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Every space is impeccably designed to both inspire and relax. All are met with exceptional service and refined touches resulting in extraordinary experiences. The Resort will assemble over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents. We aspire to create a caring culture for our team, with state-of-the-art facilities, a first-class employee dining room, and most importantly, a focus on you as an individual, including your welfare and wellbeing. Pier Sixty-Six invites dedicated, energetic, and polished hospitality enthusiasts eager for growth and stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you.

We currently have an opportunity for a well-rounded and seasoned Restaurant Server to join our Pier Sixty-Six Resort opening team! You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serving food and beverages, and checking on guest satisfaction. You will use the freedom to go the extra mile to turn guest interactions into moments of magic.

Reporting to the Outlet General Manager you will support and provide excellent service at our new high-end brunch all day concept, located on the lobby level of our iconic resort. This high-volume requires a passion for personalized service and guest engagement. The new hot spot in Fort Lauderdale will offer luxury products and service, in a dynamic environment.  

Responsibilities

  • Welcoming guests with a warm and friendly demeanor, guiding them to their tables, and providing them with menus.
  • Accurately taking and entering food and beverage orders into the system, ensuring all special requests and dietary restrictions are noted.
  • Delivering orders to tables promptly and ensuring that all dishes and drinks are served at the correct temperature.
  • Preparing and serving drinks from the bar, including cocktails, soft drinks, and other beverages, while following all health and safety guidelines.
  • Offering menu suggestions and answering questions about ingredients and preparation methods to enhance the guest dining experience.
  • Processing transactions, including handling cash and credit card payments, and providing accurate change and receipts.
  • Checking in with guests throughout their meal to ensure satisfaction and addressing any issues or special requests promptly.
  • Keeping tables, floors, and work areas clean and organized, and assisting with general cleaning duties as needed.
  • Helping with tasks such as refilling drinks, clearing dishes, and setting up or resetting tables to support the overall efficiency of the team.
  • Collaborating with other servers, bar staff, and kitchen staff to ensure smooth service and addressing any operational needs that arise.
  • Perform other reasonable job duties as requested by Supervisors.

Qualifications

  • Previous experience passionately providing food and beverage service to others preferred, with a familiarity in restaurant terminology and food service techniques.
  • Strong Knowledge in Alcohol service and Food Handler certifications are required.
  • Proficient in speaking, reading, and writing in English.
  • High School Diploma/GED or some College experience or degree preferred.
  • Must be TIPS certified or become certified within 30 days of hire.
  • Must have a current Food Handlers card.
  • Previous experience in a professional setting is preferred.

As a valued member of the CoralTree team, you will receive a comprehensive benefits package that includes:

  • Group medical, dental, vision, life, and disability benefits
  • Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
  • An employee assistance program
  • Paid time off/sick time
  • Participation in a 401(k) plan with a company match
  • Complimentary team member meals
  • Complimentary room nights at Coral Tree Hospitality managed properties

Join us in creating unforgettable experiences for our guests, building vibrant communities, and shaping the future of travel and hospitality. #piersixtysixresort

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