Black Desert Resort, a luxury destination in Southern Utah, will be hosting the Black Desert Championship – an official LPGA Tournament, bringing together world-class athletes, exclusive guests, and exceptional hospitality. We are seeking enthusiastic and service-oriented Banquet Servers to join our Food & Beverage team for this temporary event-based opportunity.

Job Summary:

The Banquet Server – LPGA Championship is responsible for delivering high-level service during tournament banquet events, including VIP receptions, and private functions. This is a temporary position with required paid training prior to the event. Candidates must be available from April 28 – May 4, 2025.

Job Specifications:

Onsite: Black Desert Resort
Shift & Schedule Availability: Temporary | Shifts available from April 28- May 4
Event Dates: April 28 – May 4, 2025
Training: Paid training is required and will be scheduled prior to tournament week
Pay Rate: $8/hr plus service charges

Why Join Us:

• Be Part of a Historic Event: Support a prestigious golf event
• Gain Experience: Work in a high-end banquet environment in a luxury resort setting
• Paid Training: Develop skills with on-site training before the event
• Career Opportunity: Connect with resort leadership for future employment opportunities

• Set up, serve, and break down banquet events according resort standards
• Deliver exceptional guest service with professionalism, attentiveness, and poise
• Carry trays, pour wine and beverages, and serve plated or buffet-style meals
• Ensure food and beverage areas are stocked, clean, and organized throughout service
• Assist with clearing tables, removing trash, and maintaining cleanliness in event spaces
• Work collaboratively with other banquet servers, bartenders, and culinary staff
• Follow proper food handling and sanitation guidelines
• Communicate guest needs or special requests promptly to banquet leadership

• Prior experience in banquet service, catering, or fine dining preferred but not required
• Strong interpersonal skills and ability to work in a fast-paced, team-oriented environment
• Comfortable standing for extended periods and carrying trays or lifting up to 30 lbs
• Flexible schedule with availability for early mornings, evenings, and long shifts during event week
• Positive attitude, attention to detail, and professional appearance required

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