* Must to be able to work on Monday and Tuesday shifts.
This position will plan, prep, set up, and provide quality service in all areas of food production for menu items and specials in the designated outlets, in accordance with standards and plating guide specifications.
Qualifications:
Working Environment/Physical Demands:
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job.
We offer excellent benefits:
#LI-Onsite
Software Powered by iCIMS
www.icims.com