CoralTree Hospitality

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Job Locations US-FL-Seacrest
ID 2024-7220
About Kaiya   Intimately nestled on Florida’s Emerald Coast, set among striking Caribbean blue waters and lush nature preserves along 30A, Kaiya welcomes a refined and diverse set of residents and vacationers who seek culturally rich experiences and value creativity as a vital part of their lives. Here a residential community featuring beautifully designed villas, townhomes, and condominiums offer access to wholistic wellness practices, cultural amenities, and...
Category
Housekeeping
Job Locations US-FL-Seacrest
ID 2024-7219
About Kaiya   Intimately nestled on Florida’s Emerald Coast, set among striking Caribbean blue waters and lush nature preserves along 30A, Kaiya welcomes a refined and diverse set of residents and vacationers who seek culturally rich experiences and value creativity as a vital part of their lives. Here a residential community featuring beautifully designed villas, townhomes, and condominiums offer access to wholistic wellness practices, cultural amenities, and...
Category
Housekeeping
Job Locations US-FL-Seacrest
ID 2024-6149
There’s not a more intriguing resort destination in Florida than this one! Kaiya Beach Resort to open in Summer of 2024. This is your chance to join a dynamic and visionary organization, and be a part of something bigger. To learn more about Kaiya Beach Resort click Kaiya Beach Resort | Official...
Category
General Interest
Job Locations US-FL-Seacrest
ID 2023-4295
Kaiya Beach Resort is in search of an exceptional Chef de Cuisine to play a pivotal role in the evolution of our culinary journey. Kaiya is an intimate and uncrowded beach resort in the heart of 30A Florida with villas and amenities designed by Khoury Vogt Architechts. As the foundation of our food and beverage operations, this position offers the opportunity to drive the creative culinary force behind the resort in preparation for a larger capacity once the resort grows into its full potential. The ideal candidate will be an expert in menu conceptualization, ensuring top-tier quality assurance, and setting an industry benchmark in culinary operations.
Category
Culinary