The Restaurant General Manager leads the daily operations of the restaurant. Duties include but are not limited to assisting with menu planning, maintaining sanitation standards, and assisting managers and team members on the floor during peak meal periods. The restaurant General Manager strives to continually improve guest and team member satisfaction determines training needs to accomplish goals, then implements a plan of action.  High focus on financial performance, superior guest service, team member engagement, labor management, and guest/team member satisfaction.  

Lake Nona Wave Events Sales Manager is responsible for proactively selling and contracting social and corporate events. You will create and nurture relationships with new and existing clients, Lake Nona Wave Hotel team members and our partners and vendors. You will manage the experience for event customers, acting as a main point of contact for the customer while communicating effectively with all related team members. You will be responsible for creating unmatched, unexpected experiences for customers and inspiring happiness in all that you do.   At CoralTree Hospitality, we're committed to enriching...

As a Sales Coordinator in our dynamic group sales office, you will play a critical role in supporting the sales team and ensuring the seamless coordination of group bookings. This position requires a highly organized, detail-oriented professional who thrives in a fast-paced environment and is passionate about delivering exceptional customer service. You will manage administrative tasks, facilitate interdepartmental communication, and assist in executing sales strategies to maximize revenue and guest satisfaction. Responsibilities include handling inquiries, preparing contracts and proposals, maintaining sales databases, and providing operational support. Acting as a liaison between the hotel and clients, you’ll help ensure a...

Join our team at CoralTree Hospitality and play a pivotal role in shaping the future of our organization at Lake NonaWave Hotel. As the Learning & Development Manager, you will embody our core values to create, coordinate, and implement innovative learning programs that empower our staff to reach new heights of excellence. You’ll be the driving force behind our commitment to quality and guest satisfaction, ensuring that every team member contributes to our success.   At CoralTree Hospitality, we're committed to enriching your career and life...

You will be a part of the Michelin Recommended culinary team at BACAN, which masterfully crafts distinctive latin american dishes with a french twist. Your food knowledge will be put to the test as you prepare, cook, and garnish meals that are distinct by design, yet true to their place.   At CoralTree Hospitality, we're committed to enriching your career and life experiences through unparalleled benefits that support your personal and professional growth. Joining the CoralTree team means gaining access to an exceptional benefits package designed with you in mind. Join us and...

The Engineering Supervisor at Lake Nona Wave Hotel is responsible for assisting the engineering leadership in all aspects of supervising the property Engineering Department. This position is responsible for providing direction to the engineering staff and the completion of assigned tasks and preventive maintenance programs with an emphasis on the guestroom preventive maintenance program and guest public areas. The Engineering Supervisor will always strive to provide a positive work environment by promoting a professional considerate attitude. The position contributes to the profitability of the property by working within a given budget and controlling expenses associated with the department....

Responsible for the daily maintenance and repairs of all hotel heating, air conditioning and ventilation systems as well as all hot and cold-water systems to include but not limited to boilers, cooling tower, and associated pumps and motors. Perform Preventive Maintenance as assigned or required while keeping system downtime to a minimum. Provide our guest with first class services that promotes return visits and builds brand recognition.   At CoralTree Hospitality, we're committed to enriching your career and life experiences through unparalleled benefits that support your personal and professional growth. Joining the CoralTree team means gaining access to an exceptional benefits package designed...

This position will plan, prep, set up, and provide quality service in all areas of food production for menu items and specials in the designated outlets, in accordance with standards and plating guide specifications.   At CoralTree Hospitality, we're committed to enriching your career and life experiences through unparalleled benefits that support your personal and professional growth. Joining the CoralTree team means gaining access to an exceptional benefits package designed with you in mind. Join us and discover a workplace where your contributions are valued and rewarded every day. - Explore Freely: Immerse yourself in our Team Member Travel Program,...

Join a Michelin-Recommended Restaurant, BACÁN, artistically influenced by the boldly seductive flavors of the Americas. You will be an integral member of the team that creates distinctively different and authentic experiences for our guests.  You will be responsible for supporting the serving staff, ensuring prompt service, and overseeing dining room cleanliness to ensure guest satisfaction.   At CoralTree Hospitality, we're committed to enriching your career and life experiences through unparalleled benefits that support your personal and...

Stylish, lively, and always unexpected, Lake Nona Wave Hotel is Orlando’s most innovative luxury lifestyle destination. Discover standard-setting technology, dynamic design, and Michelin-recommended cuisine, and so much more—and experience an energy you won’t find anywhere else in Orlando.   The Public Area Attendant & Guest Request Attendant is responsible for maintaining the cleanliness and organization of public areas in the hotel and responding promptly to guest requests for items.