The Magnolia Hotel Denver, a Tribute Portfolio Hotel, is located in the heart of Denver’s vibrant downtown. Visit us at www.magnoliahotels.com/denver. The hotel also hosts a variety of groups, providing us the opportunity to serve up some beautifully crafted banquet menus. We are currently seeking a Banquet Server/Bartender to work the banquet events.

Be a part of the culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.   Hourly rate: $21 - $23

The Magnolia Hotel Denver, a Tribute Portfolio Hotel, is located in the heart of Denver’s vibrant downtown. Visit us at www.magnoliahotels.com/denver. The Magnolia Hotel’s primary food outlet is Harry’s, one of downtown Denver’s long-time favorite place to eat and drink. The hotel also hosts a variety of groups, providing us the opportunity to serve up some beautifully crafted banquet menus. We are currently seeking a Server to work the morning service period for our outlet Harry’s.

You are part of the team that is empowered to provide exceptional cleaning service in our guest rooms, corridors, and public areas. You will work closely with others who, like you, are fully committed to ensuring that all spaces are clean, warm, welcoming, and encourage comfort.   Hourly wage: $19.00 per hour

You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will warmly and enthusiastically greet arriving guests and assist them with check in/out to ensure they are comfortable and feel welcome while also providing information. You will promote hotel services and amenities to the guests.

You will use your mixologist talent at Magnolia Denver Hotel to prepare and serve great alcoholic and non-alcoholic beverages for each guest, every time, all while enjoying the fun that each guest brings.While mixing and creating, the bartender is responsible for ensuring that all state, federal and property specific policies and procedures are upheld.

Are you ready to help shape the future of travel and hospitality? CoralTree is seeking an Area Director of Revenue to join our team supporting our Magnolia properties in Denver, St. Louis, Omaha, and Houston. The Area Director of Revenue will play an integral part in the success of each hotel's overall business strategy and optimization. The position will be responsible for leading the overall property strategy in pricing, distribution, total revenue optimization, e-marketing, reservations, and yield management, all while focused on achieving top-line revenue objectives. We’re looking for a proven revenue executive that will focus on total profit management, group conversion,...

Need AM & PM Availability! We are looking for a professional food and beverage supervisor to be responsible for supervising food and beverage operations in our signature restaurant, Harry’s. The successful candidate will be able to lead shifts, train staff members, execute scheduling, and bring a strong leadership background to the team. The goal is to maximize sales and revenue through customer satisfaction and employee engagement.