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This position shall strive to provide exceptional service to both internal and external guests at all times. S/he will be responsible to assist in providing leadership, guidance, and support to the front desk team in the areas of guest service, training, scheduling, and performance management for the overall successful day-to-day operations. S/he often provides the first point of contact for guests and is responsible for creating an excellent, memorable first impression. This position is fully committed to ensuring that all procedures are performed to the department and company standards and serve as an ambassador for the Magnolia Hotel Houston.
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New street level Coffee shop and Bar managed by Magnolia Hotel Houston Opening Soon!
We are seeking an enthusiastic, customer-focused Barista to join our Food & Beverage team.
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New street level Coffee shop and Bar managed by Magnolia Hotel Houston Opening Soon!
We are seeking an enthusiastic, customer-focused Bartender to join our Food & Beverage team.
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New street level Coffee shop and Bar managed by Magnolia Hotel Houston Opening Soon!
We are seeking an enthusiastic, customer-focused Bartender to join our Food & Beverage team.
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This position at Magnolia Houston Hotel shall strive to provide exceptional service to both internal and external guests at all times. S/he is responsible for providing support in maintaining the cleanliness of guest rooms, corridors, housekeeping storage, linen closets, and other assigned areas. This position is fully committed to ensuring that all procedures are performed to the department and company standards and serve as an ambassador for the hotel.
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New street level Coffee shop and Bar managed by Magnolia Hotel Houston Opening Soon!
We are seeking an energetic, dependable, and guest-focused Food Runner/Barback to join our Food & Beverage team.
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The Front Office Manager at the Magnolia Hotel Houston is responsible for ensuring the operation of the Guest Services, Concierge, PBX, and Uniformed Services/Transportation in an attentive, friendly, efficient, and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue, occupancy, and following Marriott high standards of quality.
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This position will supervise, train, and inspect the performance of assigned Magnolia Houston Hotel Housekeeping staff ensuring that all procedures are completed to the established standards. This person will assist where necessary to ensure optimum service to guests.
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This position at Magnolia Houston Hotel will provide exceptional service to both internal and external guests at all times. S/he will be responsible to assist in providing leadership, guidance, and support to the front desk team in the areas of guest service, training, scheduling, and performance management for the overall successful day-to-day operations. S/he often provides the first point of contact for guests and is responsible for creating an excellent, memorable first impression. The Front Desk Supervisor is fully committed to ensuring that all procedures are performed to the department and property standards and serve as an ambassador for the property.
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The Front Office Manager at the Magnolia Hotel Houston is responsible for ensuring the operation of the Guest Services, Concierge, PBX, and Uniformed Services/Transportation in an attentive, friendly, efficient, and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue, occupancy, and following Marriott high standards of quality.
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You will be a part of the Magnolia Houston Hotel culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.
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You will be a part of the Magnolia Houston Hotel culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.
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This position provides support to all food and beverage outlets through cleanliness, organization, and pace in the stewarding department. These responsibilities include using proper cleaning techniques and designated equipment to meet property needs.