With a timeless sense of place and a warm, welcoming spirit, Magnolia Hotels offer an elevated stay in the heart of America’s most storied cities. Each hotel in the Magnolia collection blends historic architecture with modern comfort, creating a unique atmosphere where past and present meet with style and ease.

The Line Cook will be responsible for planning, prepping, setting up, and delivering high-quality food production for menu items and daily specials in the designated kitchen areas. This role ensures that all food items are prepared according to standardized recipes, plating guide specifications, and health and safety standards. The Line Cook will maintain cleanliness, organization, and efficient operation within the kitchen, working closely with the Head Cook and Sous Chef to ensure excellent service and food quality.   Schedule: 6:00am-2:30pm (4-5 days per week)

The Line Cook will be responsible for planning, prepping, setting up, and delivering high-quality food production for menu items and daily specials in the designated kitchen areas. This role ensures that all food items are prepared according to standardized recipes, plating guide specifications, and health and safety standards. The Line Cook will maintain cleanliness, organization, and efficient operation within the kitchen, working closely with the Head Cook and Sous Chef to ensure excellent service and food quality.   Schedule:  (4-5 days per week)

You will use your mixologist talent to prepare and serve great alcoholic and non-alcoholic beverages at The Magnolia HOuston Hotel for each guest, every time, all while enjoying the fun that each guest brings. While mixing and creating, the bartender is responsible for ensuring that all state, federal and property specific policies and procedures are upheld.

Provide guest service to Lounge guests during assigned shift  

You are part of the Magnolia Houston Hotel  team that is empowered to provide exceptional cleaning service in all public areas, guest corridors, and other assigned areas. You will work closely with others who, like you, are fully committed to ensuring that all spaces are clean, warm, welcoming, and encourage comfort.

You are part of the Magnolia Houston Hotel team that is empowered to provide exceptional cleaning service in our guest rooms, corridors, and public areas. You will work closely with others who, like you, are fully committed to ensuring that all spaces are clean, warm, welcoming, and encourage comfort.

This position at Magnolia Houston Hotel shall strive to provide exceptional service to both internal and external guests at all times. S/he is responsible for providing support in maintaining the cleanliness of guest rooms, corridors, housekeeping storage, linen closets, and other assigned areas. This position is fully committed to ensuring that all procedures are performed to the department and company standards and serve as an ambassador for the hotel.

This position will supervise, train, and inspect the performance of assigned Magnolia Houston Hotel Housekeeping staff ensuring that all procedures are completed to the established standards. This person will assist where necessary to ensure optimum service to guests.

The Outlet Supervisor is responsible for providing hands-on leadership and direction to the assigned Food & Beverage outlet team. This role supports daily operations by ensuring exceptional guest service, upholding quality standards, and driving team performance to achieve service and operational goals.

You will be a part of the Magnolia Houston Hotel  culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests. Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its place.

The Food & Beverage Manager is responsible for overseeing all food and beverage operations to ensure exceptional guest experiences, high-quality service standards, and profitable performance. This role involves managing daily operations, leading and developing staff, maintaining compliance with health and safety regulations, controlling costs, and driving revenue through effective planning and service excellence. The F&B Manager works closely with kitchen, service, and management teams to deliver consistent quality, operational efficiency, and customer satisfaction

The Convention Services Manager {CSM) serves as the primary liaison between the hotel and group meeting planners once an event is contracted. This role is responsible for the detailed planning, coordination, and execution of all group meetings and events to ensure a seamless experience that exceeds client expectations. The CSM works closely with Sales, Banquets, Culinary, A/V, Front Office, Engineering, and external vendors to deliver exceptional service while upholding Magnolia Houston's brand standards and financial objectives.

We are seeking a dynamic and experienced Food & Beverage Supervisor to lead our front-of-house team. This role is ideal for someone with strong leadership skills, a passion for hospitality, and a proven ability to manage operations efficiently while delivering exceptional guest experiences. Need AM & PM Availability! We are looking for a professional food and beverage supervisor to be responsible for supervising food and beverage operations in our signature restaurant, Harry’s.    Compensation: $22-$24/hour

This position will provide exceptional service to both internal and external guests at all times. She/he will be responsible to assist in providing leadership, guidance, and support to the front desk team in the areas of guest service, training, scheduling, and performance management for the overall successful day-to-day operations. S/he often provides the first point of contact for guests and is responsible for creating an excellent, memorable first impression. The Front Desk Supervisor is fully committed to ensuring that all procedures are performed to the department and property standards and serve as an ambassador for the property. #magnolia 

JOIN OUR TEAM You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will warmly and enthusiastically greet arriving guests and assist them with check in/out to ensure they are comfortable and feel welcome while also providing information. You will promote hotel services and amenities to the guests at Magnolia Hotel St. Louis. #magnolia

The Night Auditor is responsible for balancing the daily financial transactions of the hotel, ensuring guest satisfaction, and maintaining a safe, quiet, and welcoming environment during overnight hours. This role combines accounting tasks with front desk duties to support the smooth operation of the property

This position provides support to all food and beverage outlets through cleanliness, organization, and pace in the stewarding department. These responsibilities include using proper cleaning techniques and designated equipment to meet property needs.

You are part of the team that is empowered to provide exceptional cleaning service in our guest rooms, corridors and public areas. � You will work closely with others who, like you, are fully committed to ensuring that all spaces are clean, warm, welcoming and encourage comfort at Magnolia Hotel St. Louis.

Join Our Housekeeping Team and Keep Our Hotel Running Smoothly! In this role, you’ll play a key part in ensuring our guests have everything they need by monitoring and maintaining the availability of linens and towels. You’ll collaborate closely with other departments across the property, staying informed and ready to support the daily flow of operations. Be at the heart of our hospitality, making every day run seamlessly! #Magnoliastl

Join Our Team as a Hospitality Champion! Are you passionate about creating memorable experiences? In this role, you will: - Deliver exceptional service to both our guests and team members at all times. - Support the upkeep and cleanliness of guest rooms, corridors, housekeeping storage, linen closets, and other assigned areas. - Ensure all procedures meet our high department and company standards. - Serve as a proud ambassador for our hotel, helping to create a welcoming and...

You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will warmly and enthusiastically greet arriving guests and assist them with check in/out to ensure they are comfortable and feel welcome while also providing information. You will promote hotel services and amenities to the guests at Magnolia Hotel St. Louis. #magnolia

You will work within the housekeeping department at the Magnolia Hotel Omaha to monitor and maintain the availability of necessary linens and towels. You will work closely with other departments within the property to remain informed and ready with the daily necessities of the operation.

You will be an integral member of the Magnolia Omaha Hotel team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serve food and beverages, and checking on guest satisfaction. You will use the freedom to go beyond to turn guest interactions into moments of magic. 

The Server Assistant/Food Runner is responsible for working with the expo to assure prompt delivery of the food that is ready in the “hot” and “cold” windows in the kitchen. The Server Assistant/Food Runner is responsible for delivery to the tables in the Food and Beverage Outlet. The Server Assistant/Food Runner and expo work both together and independently to assure that every plate looks correct and to deliver hot/cold food in a timely manner to the guests in all outlets. The Server Assistant/Food Runner together with the service staff is responsible for bringing any additional items the guests need to complete their meal.

With genuine care and consideration of our guests’ expectations, you will be responsible for setting up assigned tables for our banquet functions at Magnolia Tribute Portfolio Hotel in Downtown St. Louis. You will warmly and enthusiastically serve our guests ensuring they have everything they desire including but not limited to; alcoholic and non-alcoholic beverages and food orders to guest tables.

Are you ready to help shape the future of travel and hospitality? CoralTree is seeking an exceptional General Manager to join our dynamic team at the Magnolia - Omaha. As the General Manager, you will oversee all aspects of the hotel's operation, from sales and marketing to engineering and human resources. You will lead the property's executive committee, driving operational excellence and setting the tone for an integrated hospitality experience that consistently delivers distinctive and memorable service. We're looking for someone who shares our passion for creating unforgettable guest experiences, nurturing a vibrant company culture, and building...