This position is responsible for creating, coordinating and implementing appropriate learning programs to promote a well-educated and professionally developed staff, help set direction for quality initiatives and follow through with results to meet and exceed expectations. They will assess the training need through various forms of analysis, processes, and feedback.  Having a direct line to all department...

  The Digital Marketing Manager (On Site) at Terranea Resort is responsible for driving and overseeing all aspects of digital marketing across key channels to elevate the resort’s online presence and achieve revenue goals. This role is integral in developing and executing data-driven digital campaigns, managing the resort’s website and content, and optimizing digital advertising strategies to maximize...

  We are seeking a dynamic and creative Social Media Manager (On Site) to elevate the digital presence of Terranea—A Forbes Four-Star Resort. This is an incredible opportunity for a talented Social Media Manager to embrace the luxury travel space, where you’ll have endless amazing locations to film and inspiring stories to tell. In this role, you will be responsible for creating high-quality, engaging...

  Terranea Resort, a premier luxury destination located on the stunning Southern California coast, is seeking an experienced and dynamic Director of Communications & Creative (On Site) to elevate the resort's brand presence and communications strategy. Reporting directly to the Director of Marketing, this senior leadership role will drive the resort’s external messaging, oversee creative...

  Responsible to bill and collect all revenues owed to the company in an accurate, timely manner in accordance with accounting policies and procedures.

  The Food & Beverage Manager will be responsible for overseeing Terranea's Coffee Shop, Sea Beans. The Food & Beverage Manager is responsible for overseeing assigned Food & Beverage outlet to ensure optimum performance, exceptional guest service and maximum profitability of all functions. They will train and motivate staff to exceed...

  Adhere to hotel specifications and standards in operating the dishwashing machine to wash designated Restaurant and Kitchen wares, clean and maintain equipment and dishwashing/kitchen/cafeteria/compactor and storage areas. Assist in washing pots, pans and other kitchen utensils/equipment. Complete other special cleaning projects as...

  You will be an integral member of the team that creates distinctively different and authentic experiences for our guests.  You will be responsible for supporting the serving staff, ensuring prompt service and overseeing the cleanliness and general upkeep of the restaurant, patio and bar areas during serving hours.  

  - To provide an exceptional guest experience - Maintain the company image and vision statement - Participate in ongoing training and encourage the personal development of all...

  Greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive dining experience from the moment they arrive until their departure.

  Responsible for maintaining the general condition of the property with regards to all aspects of basic electrical, carpentry, plumbing, mechanical and painting work.  Complete maintenance request work orders from all departments on a timely basis.  Participate in the preventive maintenance program for all building equipment and rooms.  Complete other special projects assigned periodically by the Director of...

  The Conference Concierge is responsible for the organization and filing for the Banquet Department as well as typing of letters and correspondence for the Department. This position also entails operations involved in the Business Service Center. Including typing, assistance with computer, faxing, shipping of boxes and packages for the guests and all billing as a result of services rendered.

  The National Sales Manager (On Site) role is responsible for generating group business from a national market. The primary objective is to maximize revenue generation and market penetration from within the assigned market.  This includes, but is not limited to the nurturing of existing good accounts and feeder markets, developing known high...

  - Able to explain ingredients, preparation techniques and available substitutions - Knowing of and able to talk to customers about daily specials -

  Terranea Resort is seeking an enthusiastic and detail-oriented Marketing Coordinator (On Site) to join our dynamic team. As a key member of Terranea’s marketing department, you will play a crucial role in supporting, developing, and executing strategic marketing initiatives, including digital marketing and social media efforts. This position will focus on enhancing marketing positioning and driving revenue...

  To provide an exceptional guest experience.  Greet guests, schedule all spa & salon appointments, confirm guest appointments, escort guests to guest lounges, handle and process cash, understand treatments, reservations, booking times, and retailing.

Extend efficient and customized service to guests/visitors while maintaining the cleanliness of the Spa. Attend to locker room needs, maintain proper inventory of supplies and amenities.

  We are seeking an experienced Nail Technician (On Call) with a passion for wellness, exceptional service, and a commitment to delivering an unparalleled guest experience.

  We are seeking an experienced Nail Technician with a passion for wellness, exceptional service, and a commitment to delivering an unparalleled guest experience.

  We are seeking an experienced massage therapist (On Call) with a passion for wellness, exceptional service, and a commitment to delivering an unparalleled guest experience.

  We are seeking an experienced massage therapist with a passion for wellness, exceptional service, and a commitment to delivering an unparalleled guest experience.

  Play an ongoing role in the creation, execution and refinement of profitable financial strategies designed to maximize opportunities for Terranea Resort, while also ensuring excellence in the Company’s day-to-day financial accounting, reporting, analytical and planning functions, as well as the integration of best practices. Provide clear...

  The Resort Chef de Cuisine is a senior position in the culinary division that involves overseeing and managing the kitchen operations of the resort. The role requires exceptional culinary skills, creativity, and the ability to lead a team of chefs and kitchen staff to deliver exceptional food quality and service. The Chef de Cuisine is responsible for menu planning, recipe development, food...

  The Director of Project will play a vital part in ensuring the owners and developers original resort design concept is kept intact.  The position is responsible for managing capital project planning, oversight of all capital projects and special projects, to include, but are not limited to – architectural compliance, selection of vendors/construction partners, projects are within budget and completed in...

  We are seeking a dynamic and results-driven Director of Wedding Sales (On Site) to lead our sales team and drive revenue growth through the acquisition of new wedding clients. The Director of Wedding Sales will play a critical role in developing and implementing sales strategies, cultivating client relationships, and maximizing sales opportunities. This position requires a motivated and experienced sales...

  The Sous Chef at Terranea Resort's bashi restaurant will supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resort’s dining facilities. Participate in planning of the Culinary...

  - Preparing all alcoholic or non-alcoholic beverages for guests - Assessing bar customer needs and preferences and be able to make personalized recommendations - Stock and maintain bar area to resort and health department standards -

  The Lobby Bar Busser/Food Runner assists and supports servers to ensure prompt service and guests satisfaction. They are responsible for maintaining cleanliness of dining room and equipment.

  You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for supporting the serving staff, ensuring prompt service and overseeing the cleanliness and maintenance of the buffet areas of the restaurant.

  The Leisure Sales Manager (On Site) is responsible for developing and maintaining relationships with travel advisors, agency owners, consortia program managers and influencers. He or she will assist in defining and managing the strategic direction and tactical implementation of leisure room sales for 582 guest rooms, suites, casitas, villas and...

        Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide...

  Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.  Maintain organization, cleanliness and sanitation of work areas and equipment.

  Manage group rooms reservations and inventory through effective administration and attention to detail to maximize room revenue and insure complete customer satisfaction.

  Supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resort’s dining facilities. Participate in planning of the Culinary Department. Ensure that all processes and procedures are adhered to according to Terranea Resort Standards.

  The Housekeeping Coordinator will provide clerical/secretarial and administrative support for the Housekeeping department, including dictation, typing, computer input, filing, tracing, answering telephones, printing reports, payroll, maintaining employee files and departmental records/logs.

  The Assistant Banquet Manager will help the Banquet Manager in supervising the overall operation of the Banquet Department (Group meals, Pantry/kiosk service, Bar service, and event décor/entertainment).

  Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.  Direct, train and monitor performance of Line Cooks.  Maintain organization, cleanliness and sanitation of work areas and equipment.

Assist in supervising, train and inspect the performance of the Pool, ensuring that all procedures are completed to the hotel's standards. Assist all guests at Pool facilities with towels, seating, retail and requests courteously and efficiently, according to standards. Maintain the cleanliness and organization of all...

  Responsible for the ultimate professional guest service.  Knowledge of product.  Service of all food and beverages to the guests in guest rooms, suites and hospitalities suites.  Cleanliness of the entire Room Service area and Hotel tower.  

- To provide an exceptional guest experience - Maintain the company image and vision statement - Participate in ongoing training and encourage the personal development of all...

  - Preparing all alcoholic or non-alcoholic beverages for guests - Assessing bar customer needs and preferences and be able to make personalized recommendations - Stock and maintain bar area to...

  The Food & Beverage Supervisor will supervise, train and inspect the performance of Restaurant Staff, ensuring that all procedures are completed to Hotel standards. Assist where necessary to ensure optimum service to guests. Continually exemplify the attributes of property leadership corresponding to the culture of Terranea Resort, while leading through a...

  The Activities Leader will be responsible for arranging, executing, and supervising all indoor and outdoor guests’ activity games and functions, while providing privacy and safety. This includes Resort Activities, Group Events, and Kid’s Club.

  You will be an integral member of the team that creates distinctively different and authentic experiences for our guests.  You will be responsible for supporting the serving staff, ensuring prompt service and overseeing the cleanliness and general upkeep of the restaurant, patio and bar areas during serving hours.

  You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serve food and beverages, and checking on guest satisfaction. You will use the freedom to go beyond to turn guest interactions into moments of magic.

  Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications.  Maintain organization, cleanliness and sanitation of work areas and equipment.

  Supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resort’s dining facilities. Participate in planning of the Culinary Department. Ensure that all processes and procedures are adhered to according to Terranea Resort Standards.

  Clean and maintain all corridors, vending areas, elevators and landings and service areas on guest room floors, ensuring hotel's standards of cleanliness. Provide linen supplies for Room Attendants and stock floor closets.  Deliver and retrieve items requested by guests and Floor Supervisor.

  - Preparing all alcoholic or non-alcoholic beverages for guests - Assessing bar customer needs and preferences and be able to make personalized recommendations - Stock and maintain bar area to...

  The Sous Chef at Terranea Resorts' Cold Kitchen will supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resort’s dining facilities. Participate in planning of the...